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This dip makes a refreshing cold dip or a delicious hot baked dip. You can also thin out the cold dip and use it as a Ranch dressing.
Makes 2 cups 28 g (0.98 oz)
CREAMY RANCH DIP
All you need:
Contents of Dip packet
250 ml (1 cup/8 oz) sour cream or plain yogurt
250 ml (1 cup/8 oz) real mayonnaise
All you do:
Combine all ingredients in a bowl and mix well. Cover and refrigerate 15 – 20 minutes before serving. Tastes better if prepared a couple of hours in advance.
For a low-fat variation, substitute sour cream, yogurt and mayonnaise with low fat varieties.
Ingredients:
Modified milk ingredient, dehydrated vegetables (garlic, onion, green onion), spices (paprika), sea salt.
Allergen Info:
Milk
Partially produced with genetic engineering.
Prepared in Canada